Chicken Fried Chicken
So I found this packet at the grocery store and thought I would give it a try!
You will need:
above packet of country gravy mix
boneless, skinless chicken breast
So to begin I rinsed the chicken and then patted it dry. Then cut it up into tender size and rolled it in flour, then egg, and then drudged in panko.
Then I placed it in the deep fryer for a few minutes to cook.
I also mixed up this gravy mix in the meantime and poured it all over the chicken when it was done cooking and cooled.
It came out great!